Yes You Can Actually Bake Your Bread at Home... It's so Easy... This is Weekend ...You can bake it for Breakfast 🥰 This is the Recipe👇 Ingredients needed - 4 Cups of Plain Flour - 50g of Butter or Margarine - ½ Cup of Sugar - 1 tablespoon of Yeast - 2 Eggs - 1 Cup of Water (room temperature) - 1 teaspoon of Vanilla Flavour Procedure - Mix all Dry ingredients together with the butter or Margarine in a bowl together - Then add the Eggs, Flavour and water ... - Combine and mix all the ingredients

MasterChef SA Judge Zola Nene elevates an easy store-bought bread kit with festive flavours and oozing cheese. Perfect for tearing and sharing at friendsmas.🎄🌟 You'll need: 1 500g PnP pull-apart bread kit 1 wedge brie ½ cup dried fruit, chopped finely 50g pecan nuts, chopped 1 whisked egg, for glazing For serving: Small handful rosemary sprigs Your choice of PnP ready-made dip or softened herb butter Simply make the bread dough according to instructions, adding your favourite dried fruit, nuts

Peeps, do you or do you not know about magic melted butter pie dough? It is easy peasy, buttery, a little flaky, crispy and delicious - and takes about 5 minutes to assemble, start to finish. No rolling, no, chilling and no freezing pre-bake. Get the recipe here: https://www.jessiesheehanbakes.com/2023/08/20/crumb-topped-blueberry-pie-with-easiest-ever-crust/ | Jessie Sheehan Bakes

Bread making process

How to make bread in 30 minutes. So soft and fluffy