This was always one of my favorite soups to order from my local Chinese restaurant growing up and now I like to make it at home! The most important component here is the broth–it’s the base of the soup so it makes or breaks the dish! I HIGHLY recommend making homemade chicken broth. If you only have boxed chicken broth, add a bouillon cube for extra flavor. Or, even better, add chopped raw chicken with bones to the broth and simmer for a while for extra flavor. Recipe on jasmineandtea.com [ sear
0:46
This was always one of my favorite soups to order from my local Chinese restaurant growing up and now I like to make it at home! The most important component here is the
Tasty. . This was always one of my favorite soups to order from my local Chinese restaurant growing up and now I like to make it at home! The most important component here is the broth–it’s the base of the soup so it makes or breaks the dish! I HIGHLY recommend making homemade chicken broth. If you only have boxed chicken broth, add a ...
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There's nothing quite like homemade soup, and this creamy broccoli soup really delivers. It takes less than 30 minutes to make and it has a delicious creamy texture, yet is dairy-free. Get the recipe: bit.ly/3GViaxR | Martha Stewart
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There's nothing quite like homemade soup, and this creamy broccoli soup really delivers. It takes less than 30 minutes to make and it has a delicious creamy texture, yet is dairy-free. Get the recipe: bit.ly/3GViaxR | Martha Stewart
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