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First pizza made from poolish dough! The crust had a full body flavor and the texture of a cloud🤤 Finished my crust with my new torch for some extra CRISP @kingarthurbaking 00 pizza flour 100% hydrated poolish 24hr RT fermentation 60% hydrated dough 24hr cold fermentation #pizza #pizzaiolo #homepizza #pizzachef #bakingsteel #margherita | pizzofart

First pizza made from poolish dough! The crust had a full body flavor and the texture of a cloud🤤 Finished my crust with my new torch for some extra CRISP @kingarthurbaking 00

pizzofart. Arctic Monkeys · Suck It and See. First pizza made from poolish dough! The crust had a full body flavor and the texture of a cloud🤤 Finished my crust with my new torch for some extra CRISP @kingarthurbaking 00 pizza flour 100% hydrated poolish 24hr RT fermentation 60% hydrated dough 24hr cold fermentation #pizza #pizzaiolo # ...

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How I Toss Pizza Dough! Throwing pizza dough is the thing that first caught my attention and made me want to learn to make a pizza. Working as a dishwasher in a pizzeria, all i wanted to do was to become a pizzaiolo! Truth is tossing pizza dough is pretty easy. It's the "bench work" that is more difficult to learn and master. Bench work is the process of flouring, forming, and stretching the dough on the countertop. The challenge is to stretch it evenly and keep it circular. That takes a lot of

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How I Toss Pizza Dough! Throwing pizza dough is the thing that first caught my

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