Professional panning machines for coating with chocolate spherical products like dried fruit, coffee beans.

A panning machine for chocolate (aka chocolate coater machine) will give you professional-looking results, with less work than hand-panning. Top chocolate panning machines for home use Chocolate Panning Machine 7 litres 110 volt

Suitable for small- and medium-scale production, ideal for chocolate coatings for almonds, hazelnuts, coffee beans, puffed rice and various other products. Capacity for up to 8 or 16 kg of product per cycle of operation.

The chocolate panning machines are designed specifically to simplify the task of coating products such as hazelnuts, almonds, pistachio nuts, pine nuts, coffee grains, etc. with chocolate. The panning machine is ideal for small to medium-scale operations.

PERLA makes it easy to coat (engross) nuts, dried fruit chunks, coffee beans, and many other items with any kind of chocolate. It is completely made from stainless steel. A forced cold air ventilation system is built into the housing.

Proudly made by us in India, the ChocoMan Coat 24 can coat Chocolate on Nuts, Dry Fruits, Dates, Coffee Bean, Crispies, Butterscotch balls, Marzipan balls, etc. This Machine is ideally suited to produce 30-40 kgs per 8-hour shift.

Use this stainless steel panning sphere to tumble and uniformly coat nuts, popcorn, candy centers, coffee beans, dried fruits, etc. for chocolate coated confections. ChocoVision's Panner, coupled with the fully-automated Revolation Series of chocolate tempering machines, will insure consistency and repeatability of results.

Chocolate World panning machines for panning or coating all kinds of confections with chocolate, cocoa powder, sugar, or shellac for shine. Traditional panners coat nuts, cacao beans, coffee beans, dried fruits, and jellies with sugar. Sugar panners coat confections that require high heat to …

From coffee beans to puffed rice your imagination can run wild with product possibilities using our panning machines with different levels of technology depending on your production needs. Pans can be equipped with a chiller to blow cold air onto the product to speed up the drying process.

This 7 liter table top chocolate panning machine, also called a panner or chocolate panner, is designed to simplify coating various food products such as almonds, pistachio nuts, pine nuts, hazelnuts, and coffee beans with chocolate, and can be used to coat gummies with sugar.