2024年12月5日 · Tourtière is a hearty and satisfying French Canadian meat pie that's easy to make, so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, tourtière doesn't require any precise timing.

Traditional Tourtière Recipe - French Canadian Meat Pie (Instant Pot or Stove Top) A traditional French-Canadian dish, Tourtière, or Quebec Pork Pie is usually served around the festive season. It's such a hearty meal and easy to make in batches, so batch bake several and put them in …

2019年12月6日 · This traditional French-Canadian meat pie is enjoyed throughout Canada and New England. Meat pie is made with ground meat, onions, celery, savory seasonings and baked in a flaky pie crust. My grandmother’s meat pie recipe is perfect for Thanksgiving dinner or any time of the year.

2021年12月9日 · This traditional French meat pie recipe, known as tourtiere, has a crust so light that it melts in your mouth and can be eaten piping hot from the oven or cold from the refrigerator. A pork pie recipe like this one is especially common during the holiday season.

2018年9月10日 · French Meat Pie, also called Tourtiere, is a classic French-Canadian dish that combines potatoes, onions, and spices, all enveloped in a buttery pie crust. Tourtiere is often served at the holidays.

2025年1月26日 · Tourtière is a traditional French-Canadian meat pie. This is a savory tart eaten for dinner hot or cold with pickles, relish, or ketchup. Typically it is made with a combination of ground meat with pork, veal, beef, or one straight up.

2013年12月17日 · Tourtière is a traditional Québecois meat pie that combines potatoes, onions, and spices, all enveloped in a buttery pie crust from PBS Food.

2024年6月26日 · In a large skillet, cook the ground pork, ground beef, onion, and garlic over medium heat until the meat is no longer pink; drain. Add the mashed potatoes and seasonings; mix well. Spoon the filling into the crust. Roll out remaining pastry to fit top of pie; place over filling. Trim, seal, and flute edges. Cut slits in top.

2024年6月20日 · A tourtière is a French Canadian meat pie made with deliciously seasoned ground pork, mashed potatoes, and onion in a double crust pie pastry.

2024年12月6日 · Traditional French meat pie. Christmas Eve would not be the same for many people without this flavourful herb and spice seasoned pie with a light flakey pastry crust. Print