2020年7月6日 · Skip the bakery and make your very own thick and chewy bakery style oatmeal chocolate chunk cookies at home! Serve with an ice cold glass of milk.

2023年12月20日 · My oatmeal cookies recipe yields soft, chewy, bakery-style cookies. This old-fashioned classic is an all-time favorite, and I think you’ll love the incredible flavors, perfectly balanced texture and sweetness, and ease of this recipe! Includes a how-to video!

These bakery style oatmeal raisin cookies are perfectly soft and chewy and deliciously buttery and sweet! You'll love how easy they are to make!

Ingredients. 3/4 cup of butter, softened. 1 cup of light brown sugar, firmly packed. ½ cup sugar. 1 large egg. 1 ½ teaspoons of vanilla. 1/4 cup of milk

2021年12月17日 · This easy recipe makes thick and chewy oatmeal raisin cookies with a delicious cinnamony and nutty flavor AND a super soft texture. Juicy raisins and pecans add to the moisture and crunch of these bakery-style cookies.

2020年3月16日 · These bakery-style oatmeal cookies are big, chewy, and soft just like the kind you find in a corner bakery. They are perfectly spiced and studded with plump raisins in every bite.

2020年1月3日 · Big, delicious, bakery-style Oatmeal Raisin Cookies that are soft yet chewy, loaded with plump raisins, warm spices & a touch of molasses. Place the raisins in a small bowl and pour boiling water on top. Immediately cover with plastic wrap to keep in the heat and set aside while you assemble the dough.

2022年5月31日 · Here’s what you need to make these giant, crispy on the edges, chewy in the middle, amazing oatmeal raisin cookies: softened salted butter – leave your butter out for about an hour to come to room temperature. I like the extra salt but you can also use unsalted butter. INGREDIENT TIP: The best part was – I only had to buy the raisins!!!