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Take kitchen tongs, for example. These workhorses are great for grilling, browning meat, lifting corn out of boiling water, blanching veggies, tossing salads or pasta, and even destemming kale.

It fits up to six or seven kitchen tools — spoons, ladles, spatulas, a whisk, maybe tongs — and has an extra compartment with a concealed magnetic wall that securely stores three knives upright.