Avocados may be a beloved kitchen staple, but their tendency to spoil quickly often leads to unnecessary food waste. However, ...

Drier weather, higher temperatures, and greening disease are the main drivers behind this season’s low production.

22News viewer Art Boutin saw three black bears in their yard and started recording on camera. In the video, you can see two bears looking around the yard around a large tree, when a third one comes ...

There are two types of ripening processes for fruit: climacteric and non-climacteric. Non-climacteric fruits, like strawberries, need to be picked at the peak of ripeness.

Place unripe tomatoes in a box with a ripe apple to encourage them to progress. The apple releases ethylene gas, which is absorbed by the tomatoes.

These six regions in Texas, Washington, and California—including one AVA that has already been approved—have exciting ...

Willi Galloway, author of the recently released second edition of “Grow Cook Eat,” offers some expert advice on growing ...

Food scientists reveal the surprising mistakes most people make when storing fruits and vegetables, plus easy techniques to keep produce fresh twice as long.

Fruit farmers and experts share what fruits should never be refrigerated—plus other important tips tricks for storage and ...

Methods: Accordingly, this study aims to analyze the effects of 0.5 mM-SA preharvest treatments, applied by foliar spraying or irrigation, on the ripening and senescence of green pepper fruit for 28 ...