A professor of veterinary medicine, Victoria Adetunji has expressed worry over the indiscriminate use of antibiotics by livestock producers and product processors.Contained in her inaugural lecture ...
Ensuring food safety and quality is a central public health concern. Food can be contaminated by toxic metals, pesticides and veterinary drug residues, as well as organic pollutants, radionuclides and ...
With the right measures in place, the concentration of macroplastics on EU coasts could be reduced by 42% in the next five years. European soils ...
Each chain, which is formed by phosphate di-ester groups and linking β-D-ribofuranose or β-D-deoxyribofuranose residues with 3′, 5′ linkages, has approximately twenty-four nucleotide ...
The Food Standards Agency (FSA) has proposed several changes to import controls on food of non-animal origin. The 14 modifications are for Salmonella, ...
European data has revealed a decrease in non-compliant residues of veterinary medicines in animals and animal products. A review looked at the presence of ...
India generates approximately 500 million tons (MT) of crop residues annually, with around 141 MT categorised as surplus, and ...
Maximum residue levels of pesticide residues were four times more likely to be found in food imported from third countries than in food products grown in one of the countries reporting to the ...