Two foods that are fun to make and satisfying to eat: onigiri (Japanese rice balls) and spring rolls. Both involve steamed ...

Shohei Ohtani breaking records? The post Shohei Ohtani’s Foodie Side Comes Out in Open After His Hilarious Onigiri Story Goes ...

Germans head to the polls Sunday at a time of increasing popularity for far-right politicians and Europe at a crossroads over ...

Onigiri rice balls are my go-to lunch choice on busy days. They can be eaten with one hand, are filling and budget-friendly. I used to make them at home, but nowadays I get them from onigiri ...

Jonathan and Kim Pasamonte own Oni-gurus, a fusion catering business established in 2023 that sells onigiri and dessert. They’re serving their menu at Tealite Drinks and Snow for a pop-up event ...

The word “onigiri” became part of the Oxford English Dictionary this year, proof that the humble sticky-rice ball and mainstay of Japanese food has entered the global lexicon. The rice balls ...

Onigiri—Japanese rice balls—are a classic home-cooked dish that anyone can make. Chef Rika and an expert show us ways to make delicious onigiri, starting from the beginning: cooking the rice.

TOKYO >> In response to the rising price of rice, retailers, restaurant chains and food-product manufacturers are planning to raise the price of onigiri (rice balls), box lunches and processed rice ...

B. sold in many places. C. not particularly appealing. D. attractive and interesting.

Neko Neko co-founder Tomoya Kawasaki has opened a deli specialising in Kyoto-style side dishes, made-to-order onigiri and a ...

This konbini-inspired cafe is loaded with onigiri, musubi, sandos, tonkotsu and more. It’s the lunch spot Cremorne has been ...