The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and ...

In 2022, the global synthetic hydrochloric acid for industrial use market was valued at US$ million. With increasing demand in downstream sectors, the market is projected to reach US$ million by 2029, ...

Fermented seaweed? Those who have tried it think it is much tastier than it sounds, and researchers at Lund University in ...

The Hialeah distributor of a brand of aioli, mayonnaise and artisanal croquetas got smacked with a Stop Use Order for “all ...

The Better Process Control School (BPCS) provides training to assure safety and quality of heat processed low acid and acidified foods such as sauces, pickled products, soups, broths and pet food.

(5) Coprothermobacter is vital for the methanogenic consortium to resist acidification and recover methane production in extremely acidified thermophilic anaerobic digesters. WH analyzed the data and ...