If you want a multi-probe setup (which makes sense if you're grilling a few proteins at once), you can expand to the Pro Duo.

Impress your significant other with a restaurant-quality steak dinner. With the right cut and technique, you can serve up a ...

Cooking an expensive piece of meat can be incredibly intimidating because there’s always the fear of over or undercooking it.

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1 Pour the wine and oil into a non-reactive bowl and add the balsamic vinegar, onion, garlic and oregano. Season with salt, pepper and chilli flakes. 2 Cut the steak into thick fingers across the ...