Kura Sushi USA, Inc., a trailblazing leader in technology-driven dining experiences and authentic Japanese cuisine, invites guests to sway into an island state of mind as the brand announces today its ...

A part of Anthony Debreceny’s Southern Cross Hospitality eatery empire, Ukiyo Izakaya & Ramen Bar is an open-kitchen restaurant serving elevated Japanese street food.

The Peninsula and South Bay gained several new restaurants in early 2025, from an acclaimed team’s newest Indian restaurant to a sold-out barbecue popup that operates just one day a week. Other ...

Little Miss Mao, the highly anticipated concept from James Beard semifinalist Sophina Uong, will officially open its doors soon in East Nashville.

Here are 15 reasons why visitor arrivals and spending in Japan are at an all-time high, with Filipinos becoming its seventh largest market in 2024 ...

5 Tacos & Beers (1627 16th St., Sacramento): Three East Bay locations preceded 5 Tacos & Beers’ Jan. 5 debut in Hot Italian’s ...

The Arden Arcade restaurant, opened in 2018, saw revenue double during the COVID-19 pandemic thanks to its take-out window.

The group behind Kaizen Sushi is opening the new restaurant inside the Phoenix Art Museum. Here's what to expect and what's ...

We recently compiled a list of the 10 High Growth Restaurant Stocks For 2025. In this article, we are going to take a look at ...

In the challenges, gluttonous eating is often paired with extreme spice levels or massive portions to test endurance and ...

Conveyor belt sushi has been around for nearly 75 years. From food freshness to moving parts, here's everything you didn't ...