[Mike G] has been experimenting with making his own vinegar, and found the end product to be a delicious addition to his cooking. The first step is similar to making alcoholic beverages.

Rinse the leftover curd in the cloth and rinse it with water to remove any bitterness of lemon or vinegar. Wrap around the curd tightly with the muslin cloth, and hang it for 30-45 minutes under a ...

If you choose this option just make sure that you don’t put ... So, just wait until it beeps to move on to the next step. 4. Next, grab your white vinegar When the baking soda cycle is finished ...

If you want to strengthen your digestive system, then definitely eat vinegared onions. To make vinegar onions, wash and peel 10-15 red small onions. Now make four cuts in them with a knife ...