Potatoes are one of the most hardy, versatile vegetables. The affordable ingredient can be transformed into creamy mashes, crispy fries, and pillowy gnocchi. Keeping potatoes in your kitchen is ...

Potatoes are a kitchen essential, celebrated for their versatility and durability. From creamy mashed potatoes to crispy fries, their ability to transform into delicious dishes is undeniable. But when ...

Sprouted potatoes can be safe to eat with small sprouts if they are firm and have no green spots. However, if the potato is ...

Sprouted garlic is a sign of age. It is still safe to eat but the sprout can have a bitter taste. It’s best to slice the clove in half and remove the green sprout using the tip of a knife before using ...

Sprouted grains are the new superstars of the nutrition world, and they're perfect for spicing up your vegetarian meals. These partially germinated grains pack a powerful punch, offering improved ...

More than 500 people have been sickened over two years in multiple European countries as part of Salmonella outbreaks linked to sprouted alfalfa seeds.