By Shannon McFarlin News Director Puryear, Tenn.–It was a big day at Southern Fried & Sweet Tea in Puryear as the crew from Tennessee Crossroads arrived to film an episode of their television show ...

The mac and cheese is creamy, cheesy perfection. It’s the kind of mac and cheese that makes you want to build a fort out of the pasta shells and live in it forever. The collard greens are cooked to ...

The atmosphere is casual and welcoming, with a down-home charm that makes you feel like you’ve just walked into a family gathering. The walls are adorned with local memorabilia and photos, telling the ...

SOMERSET — It's been a bumpy road for eateries looking to offer a unique dining experience aboard Somerset's landmark Route 6 ...

Jamey and Laura Graham serve up old-fashioned country cooking in an old country store atmosphere in the heart of Coker.

A Charleston, South Carolina, vacation is the perfect blend of beach towns, history, culture, savory cuisine, and southern ...

Tasty Southern hospitality will soon be on the menu with the opening of a Hickory’s Smokehouse at Skelton on the edge of York.

Carillon Brewing Co. is teaming up with Dayton Barbecue Company for the rebirth of its food program with local chef Ashley Ashbrook at the reins.

Southern Junction and Waxlight Bar a Vin have once again caught the attention of the prestigious James Beard Awards.

Like NFL fans awaiting Super Bowl Sunday, lovers of world-class barbecue are likely on the edge of the seat with anticipation ...

There are still plenty of ways to enjoy dining out and a night out in and around the Black Country in January - even as ...

By the time I got to InterStellar, the brisket was sold out. InterStellar BBQ's menu was quite small, with seven meat selections, six options for sides, and four sandwich choices: pulled lamb ...