New data released in celebration of National Pizza Day has revealed a Lancashire town to have the 8th cheapest pizza in the ...

"The aroma and flavor are incredible. I’m emotional," tweeted Seamus Blackley after tasting his freshly baked loaf.

The Encyclopedia of Food Microbiology, (published by Elsevier eBooks in Holland) explains that one of the oldest-known ...

In recent years, sourdough bread has experienced a remarkable resurgence, capturing the interest of health-conscious ...

Also, 18-year-old Miriam hopes to cure her sheep phobia at the Fear Clinic, and chefs from the South West battle it out on ...

Sourland Bread has found a home in Hopewell Borough. Founder Mary Parr started teaching sourdough baking classes more than a ...

When journalist Nicky Kippax and her chef husband Al packed up their life in London to return to Yorkshire, the dream of running a sourdough bakery was born.