Imagine a world where silent heroes work tirelessly beneath the waves, shaping the fate of entire ecosystems without ever ...

The Washington Sea Grant (WSG), in collaboration with the Washington Department of Fish and Wildlife (WDFW) and Woods Hole ...

Not many people visit Lady Elliot Island, at the Great Barrier Reef's southern tip. But a lot of people are trying to protect ...

As Whidbey’s shores continue to be closed to the harvesting of butter and varnish clams, scientists are still scratching ...

Steamed mussels with white wine and saffron make for an elegant entrée that comes together in just 10 minutes. The white wine ...

When the cannery that opened in Marshallberg, a little village in Down East Carteret County, in 1937 ran out of oysters, tomatoes or other crops to can, they turned to canning sea turtles, writes ...

Stay updated with the latest global travel and hospitality industry insights. Since 1999, TravelDailyNews International ...

Billingsgate Seafood in Oakland was founded by the chefs behind the San Francisco wholesaler, Four Star Seafood & Provisions.

Marco Island Shell Club has two endowed scholarships at Florida Gulf Coast University. An additional $2,000 was added to each ...

The documentary held its world premiere on April 9 in London to honor coral reef restoration efforts worldwide ...

The Puget Sound Estuarium and Deschutes Estuary Restoration Team (DERT) are working on the critters and plants that will ...

On the centennial of Maine’s original summer colony, Down East asked Edith Wheeler, the 93-year-old granddaughter of the ...