You could make this recipe vegetarian, using these Glamorgan sausages or ready-made vegan/vegetarian sausages. For vegan sausage rolls, do swap the butter for olive oil.

The method, which can be found on the BBC Good Food website, states: "Give the savoury bake a makeover with the help of nduja ...

Try out a great combination of flavours to jazz up sausagemeat for these truly scrumptious sausage rolls. For the perfect ... and you can freeze one for another recipe.) To make the pastry ...

SAUSAGE rolls with flaky pastry are a must-have on any buffet or picnic spread. And with Greggs selling around 2.5 million a week, it seems they are a big hit for retailers too. But how do ...

If you've ever been to the UK, you're probably chomping at ... Over ten years ago I posted this fabulous recipe for Scottish sausage rolls which has earned rave reviews. Don't they look scrumptious?

Mary Berry shared her sausage and potato one-pot supper that she promised "will become a firm family favorite". The recipe can be made ever so quickly, and it's super simple to put together.

A cold, gloomy winter day seems a lot nicer if you know that at the end of it, a delicious, warming meal will be waiting for you at the dinner table. That’s where Mary Berry’s quick and easy ...

Shredded rotisserie chicken, olives, sautéed onions and bell pepper, and crispy soppressata are topped with cooked saffron ...

If you fall into this category - or just want to try something new - Michelin-starred chef Tom Kerridge has shared a recipe for sausage rolls with a "makeover". Said "makeover" involves using the ...