Raw meat is one of the latest trends to dominate TikTok and Instagram, but here’s why consuming it could seriously damage ...
But today, we have plenty of reasons not to eat certain foods raw. Most of us are aware that uncooked meat and poultry can harbour harmful bacteria that are easily destroyed with cooking.
So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.
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"There are no known benefits of consuming raw milk and there are several significant health risks in doing so," Dr. Kuchipudi. "Salmonella is one of the common pathogens that could be a foodborne ...
We asked an expert what you can do about it ... "We are confident that this cat contracted H5N1 by eating the Northwest Naturals raw and frozen pet food," Oregon Department of Agriculture State ...
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