6. Bake Bake in the preheated oven for 45-50 minutes or until the top of the cheesecake is golden brown and the filling is set. The center should still be slightly jiggly. 7. Cool and Chill Turn ...

Related: 35 Delicious Pumpkin Cheesecake Recipes, From Bars and Jars to Cupcakes! These recipes include some of the best, unique and versatile pecan pie recipes ever! And some recipes that aren't ...

This recipe is a fantastic take on two classic desserts: pumpkin pie and cheesecake ... sweetness that gets enhanced by the crunchy pecan and pumpkin seed brittle topping. Finished with a maple ...

Create a lasting impression with a homemade cheesecake. Whether you prefer rich chocolate or fresh fruit, we have the best ...

All of the toffee and pecan flavor will have you reaching for ... foil and bring up the sides to create a foil bowl around the cheesecake. Place in a medium-sized roasting tin and add enough ...

With a gingersnap-pecan crust ... to ensure that every recipe is delicious and works for cooks at home every single time. There's a lot to love about this eggnog cheesecake, especially if the ...

Pour the pumpkin filling into the pie crust ... Serve at room temperature with the pecan-caramel sauce and sweet cream. (Recipes below). For the pecan-caramel sauce: Heat the sugar in a large ...