The term “dessert wines” used for very sweet wines (also, to an extent, some sparkling wines) is actually a misnomer when you ...

These tips from wine professions will make buying Riesling a bit less confusing. “I don’t like Riesling, it’s too sweet” is a phrase that bedevils wine professionals everywhere. Riesling, the grape ...

Exploring how sweet wines are made. We're back to tackle another question in our Ask The Expert series! In this edition, we ...

Don’t love a bone-dry red wine, but also don’t want something too sweet? Wines that have residual sugars somewhere between three to five percent are considered semisweet red wine, or sometimes ...

as it was not just about restoring the estate to its prestigious sweet wine reputation; he realized that the dry white wines from his estate were lovely. He discovered that the Oremus vineyards ...

Kopke 20-Year-Old Tawny Port. Established in 1638, Kopke is the oldest port wine house still in operation today. And this port is the perfect complement to desserts like chocolate cake, caramel, pecan ...

Designates a medium-sweet wine, though the term—which translates literally to half-dry—is potentially confusing. Most often used for Champagne or other sparkling wines, the term also appears on ...