A south Charlotte restaurant received a “C” grade from the Mecklenburg County Health Department for numerous health violations, including improper food storage and “microbial growth” on an appliance.

From leaving leftovers out of the fridge to double dipping tasting spoons, these are the kitchen hygiene mistakes that could ...

An influencer has opened up about why she eats raw meat, and in doing so received a barrage of abuse - with one person ...

The main reason to cook potatoes is to make them more digestible. Raw potatoes (as well as raw beans, soybeans and peanuts) contain lectins, which are sometimes referred to as “anti-nutrients.” In ...

Reports of cats becoming seriously ill or dying after consuming raw pet food or milk tainted with the deadly bird flu ...

Cutting into a perfectly cooked piece of chicken, you might spot a pinkish or reddish hue near the bone and instinctively ...

Parties, family dinners, and other gatherings where food is served are all part of the holiday cheer. But the joy can change to misery if food makes you or others ill.

But today, we have plenty of reasons not to eat certain foods raw. Most of us are aware that uncooked meat and poultry can harbor harmful bacteria that are easily destroyed with cooking.

The FDA has advised pet food companies to revisit food safety plans as a growing number of cats have gotten sick or died from ...

Cooking prime rib doesn't have to be overly complicated, but there are a number of best practices to keep in mind. Before cooking it, don't overlook this step.

She’d do the same with raw meat — to test the seasoning, I suppose — before placing a meatloaf in the oven. Don’t do that, say food safety experts. To my knowledge, mom never got sick from ...