wing-like pectoral fins get them airborne. Flying fish are thought to have evolved this remarkable gliding ability to escape predators, of which they have many. Their pursuers include mackerel ...
Place the mackerel fillets skin side down on the thyme ... Using a sharp filleting knife, make an incision behind both pectoral fins behind the head of the fish. Flip the fish onto its belly ...
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Japan's Bustling Seafood Market Offers Fresh Giant Oysters And Unique Local DelightsSpiny sea urchins. Wide-eyed smelt. Glistening eels. Mackerel, with their patterned backs. Silvery bonitos, fins and all. In Japan, this is the stuff that dreams are made of — huge crates of ...
Tuna, salmon, mackerel. I’ve never looked at my afternoon ... They had gills, scales and fins. But they also had non-fish parts that today’s vertebrates have. They had shoulder, elbow and ...
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