In 2024, the global feed acidifiers market is valued at approximately USD 2.91 billion. Projections indicate that by 2034, the market will reach around USD 4.8 billion, reflecting a compound annual ...

CR tested 58 dog foods from brands including Blue Buffalo, Hill’s Science Diet, and Purina for key nutrients and dangerous ...

We definitely didn’t come up with sourdough bread ... We are just jumping on a trend that’s 1000s of years old.” Sourdough ...

A traditional North Indian fermented drink, kanji is made by fermenting black carrots, mustard seeds, and water. This tangy, spiced beverage is rich in probiotics and perfect for a refreshing gut ...

Every year, US dairy producers churn out billions of pounds of cheese—over 14 billion in 2023 alone. As that cheese heads to ...

The niacinamide, hyaluronic acid, and lactic acid provide plenty of moisture ... including acne-causing bacteria, as well as skin cells that stick together and block the pores." ...

It is also highly sensitive to dietary fibre intake.” This study provides new insights into how beneficial gut bacteria sustain themselves, offering potential avenues for future research on gut health ...

The bacteria are always beneficial for the gut, and lower levels of it are associated with inflammatory diseases and diabetes. AM is hugely sensitive to decreasing levels of fiber in the diet too." ...

The bacteria are always beneficial for the gut, and lower levels of it are associated with inflammatory diseases and diabetes. AM is hugely sensitive to decreasing levels of fibre in the diet too.” ...

Today, researchers across industries, from food production to textiles to tech, are turning to microbes and their molecules to churn out marketable products as diverse as bioplastics, biofuel, metals, ...