About Fish With White Sauce Recipe: A delicious dish of pan fried fish covered with white sauce made of butter, milk, refined flour and seasoning. It is an easy, quick and simple recipe as well as ...

For the fish cakes, place the fish, fish sauce, red curry paste ... take a piece about the size of a walnut. Roll it into a ball and then flatten it to a thin disc. Lay on a floured plate.

For example, if you are making a Dubu Jorim (Korean braised tofu) recipe, use Jin ganjang soy sauce so the taste properly permeates the tofu and sustains it beyond the duration of braising.

This dish gets its spice from gochugaru - Korean chilli flakes. The amount I give in this recipe is about medium spicy, so use more or less, according to your heat tolerance.