The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here ...

Clad, Shun, and Wüsthof but at a fraction of the price. Save hundreds on stainless steel cookware sets, ceramic nonstick sets ...

Whether you want a Japanese stainless-steel knife that can make razor-thin cuts or an everyday workhorse with a colorful ...

From budget-friendly picks to large collections with 10-plus blades, here are the best knife sets from trusted brands like ...

Before you start, you need the right tools. The most important tool is a good knife. Here is a great guide to the best vegetable knives you can use. Hold the knife with your dominant hand. Grip the ...

The global popularity of blades forged in the western Japan city of Sakai is on the rise, with foreign tourists helping to ...

This knife is made with three layers of Japanese steel (known as San-mai ... This is a great choice for breaking down big burly root vegetables or hulking summer melons, but it’s not as well ...

To make things even more confusing, some Japanese companies make some European-style knives, and some European ... as well as slice through hefty vegetables with an assured cut.

Fuji Japanese Hibachi Grill and Sushi Bar offers an impressive, fine-dining experience that’s a rare treat in Idaho Falls.

Any well-stocked kitchen will have a variety of knives, from tiny blades for paring to giant, meat-slicing hatchets. You may have noticed a few knives have oval-shaped indentations in the blade that ...