A Japanese restaurant with ramen and handrolls has debuted in McKinney: Called Tiger Ramen, it's now open at 4041 S. Custer ...

Learn how to prepare Japanese food like a true master! From traditional classics, to the secrets of home-cooking, learn the ...

Miyazaki Ramen is a lighter variation of Hakata-style tonkotsu ramen in Prefecture, features a mild yet flavorful pork bone ...

Neko Neko co-founder Tomoya Kawasaki has opened a deli specialising in Kyoto-style side dishes, made-to-order onigiri and a ...

One of a half-dozen American locations of this upscale global chain, Houston’s Afuri is one sleek and spacious room of shining metal and wood. Sitting there at a long, narrow community table or a ...

The new Kyuramen is one of America’s largest ramen chains, and just opened its first California location in the San Gabriel ...

After countless trips to Japan, chef-owner Jameson Chiang has cherrypicked his favourite ramen styles and brought them to ...

Otani Japanese Restaurant, a local institution known for introducing Japanese cuisine to Northeast Ohio, will close its doors ...

Kyuramen was founded in New York City in 2014 by Gary Lin and specializes in Kyushu-style ... in the Japanese food canon (with the exception of sushi), including katsuoboshi ramen (shaved bonito ...

A new Japanese restaurant has officially opened to the public today. Ramen Korner opened at the 18th century building on the corner of High Street and Longwall Street which is Grade II listed and was ...

Kun Tsuki Omakase Xtra brings an 18-course sushi experience to Hell’s Kitchen, taking over the former Totto Ramen space.

HAKATA is a “ramen-ya” with an “Izakaya” basement bar. It focuses primarily on traditional Japanese ramen dishes, but it also ...