Indigenous chef Sean Sherman is one of 10 winners of the fifth annual Elevate Prize presented by The Elevate Prize Foundation.
Traditional harvester Lester Balfour fillets fish he harvested for the community of Norway House. (Submitted by Food Matters Manitoba ) The residential school system disrupted communities ...
Researchers analyzed thousands of ancient artifacts to track native American population changes in North America before ...
UIC provides warm storage space to local retailers, enabling delivery of 75,000 pounds of additional food supplies ahead of ...
Scottsdale prepares for the 11th annual Arizona Indian Festival, with all 22 tribes present, featuring arts, crafts, and ...