Jamon iberico and serrano are both popular Spanish-style hams with distinct flavor profiles and origins. Here's what sets ...

Black Iberian pigs descend from wild boars and have been ... Portugal also produces it under the name presunto Ibérico. Spanish Iberian ham is protected by the EU's Protected Designation of ...

So what we're gonna do today is see how chorizo Ibérico is made, which is a local variety here in Seville, and also the finest variety because it's made from a special breed of pigs. Before ...

Learn about the ancestral traditions of Jamón Ibérico and the characteristics that make Ibérian pigs so special by following the Ibérico Route. Spain’s western region nudges up against the ...

hanging hocks of Ibérico, blazing central fire, and the distinct scent of suckling pig in the air, is definitely devoted to meat (as its name suggests). It's a vast space that seems to go on and ...

If you're really looking to kick things up a notch, go for the jamón ibérico de bellota, the Rolls-Royce of acorn-fed pigs. Was the service up to snuff? The staff is well seasoned in the ways of ...