Editor's note: An earlier version of this story was originally published Dec. 19, 2024. It has since been updated to include the U.S. Food and Drug Administration's recall classification.

Our Forward work plan sets out the organisations and transactions that we expect to assess and classify in the next 12 to 18 months. Please note that classification priorities can change quickly, and ...

Anna Skinner is a Newsweek senior reporter based in Indianapolis. Her focus is reporting on the climate, environment and weather but she also reports on other topics for the National News Team ...

Are you looking to take your culinary skills to the next level, but are unsure of where to start? Taking individual cooking classes can be a cheaper way to get professional advice on how to ...

Protein should make up 10% to 30%, and fat 20% to 35%. The term “calorie density” describes the number of calories in a food relative to its weight, usually per 3.5 ounces (oz) or 100 g.

Customs Authority for Advance Rulings (CAAR), Delhi, examined the classification of “Grindsted PGE 55-M,” a food emulsifier consisting of polyglycerol ester (E475). This product is used to enhance ...