Has a 4-foot bell body and 30-foot tentacles, creating a surreal and rare deep-sea sight. Jellyfish with stinging tentacles and bioluminescent abilities, glowing in the dark underwater. Colorful sea ...

One standout dish is from his Ultimate Fit Food cookbook. The Michelin-starred chef's grilled salmon with garlic mushroom and lentil salad recipe is packed full of 'powerhouse' superfoods brimming ...

A 14-legged giant isopod is the highlight of a new dish at a ramen restaurant in Taipei, and it has people queuing up. Last month, the shop, called The Ramen Boy, launched the limited-edition ...

Chris Wedel is a fan of all things tech and gadgets. Living in rural Kansas with his wife and two young boys makes finding ways to stay online tricky — not to mention making my homestead smarter.

In recent years, the deep-sea giant isopod has also become a seafood delicacy in Vietnam, where it was discovered Margherita Bassi Daily Correspondent The head of Bathynomus vaderi, a newly ...

But you know what isn’t boring? A chicken sandwich. So we’re here to make a case for subbing out that fried sandwich for a grilled one. Many of the grilled chicken sandwiches out there are ...

The creature belongs to a genus of giant isopods found in abundance in deep-sea waters. Referred to by the researchers as a "supergiant," the largest of the specimens weighed more than 2.2 pounds ...

Our Reviews Editor Peter, who is also a former chef, is currently reviewing Weber's versatile Searwood grill, and our expert freelancer Dan Cavallari is smoking up a storm in his yard with the ...

The crustaceans, members of the isopod family, are fished from deep water, usually in the South China Sea, and sold in restaurants and other eateries. The study was exploring the sudden popularity ...