Fish fillets marinated in ginger-garlic paste and a mix of flavourful spices, then dipped in kasundi paste and grilled over a pan until done. Make this Punjabi-style kasundi fish tikka as an appetizer ...

Combine the spices, garlic, ginger, yoghurt and lemon juice in a bowl and add the monkfish portions. Coat the fish all over with the paste and let it marinade for a few hours. Peel and dice the ...

How to make Air Fryer Tandoori Fish TikkaImage Credit: Istock This air fryer tandoori fish tikka is super healthy and makes for a delicious snack to serve ... Put the fish in a big bowl and marinate ...

“Maach is an Indian name for a fish, and it’s marinated with yogurt and garlic. It is grilled in ... you can’t go wrong with is the chicken tikka masala. “It’s one of the most popular ...