Bacon Crispy: For crispier bacon, quickly pre-cook the bacon slices halfway before wrapping the steaks. Herb Variations: ...

One other way that some butchers, chefs, and home cooks impart even more flavor and fat to filet mignon is by wrapping the ...

You won't have to do much (and shouldn't) to a filet mignon to get an almost buttery piece of meat. It's lean without a ton of beefy flavor, so it's often served with sauce or wrapped in bacon to ...