Pepperoni layered throughout and over the top adds that familiar pizza flavor. Cavatappi is a medium-sized pasta commonly known as a double elbow pasta. We love it for macaroni and cheese ...

BROCKTON — There’s a guy from Charlestown on the phone, and he’s putting Bobby Owens through the usual interrogation, namely: Are these pizza pans the real thing? Are these what they use at ...

The company faces a maximum fine of RM15,000 for each product falsely marked with the halal logo if convicted. For second and subsequent offences, the fine could go up to RM30,000 per product.

Hungry? Hungover? Moon hit your eye? Pizza is always a good idea. No longer can we say Miami lacks a good New York slice or a legit Neapolitan-style pie. Miami is a pizza town now, with several local ...

Connor Stephanoff, a pizza delivery driver in Indiana, walked half a mile through a snowstorm to complete a delivery, receiving only a $2 tip. Officer Richard Craig, inspired by his dedication ...

bowls of Naples-sourced 00 flour – a finely ground Italian flour that is considered to be the gold standard for pasta and pizza dough – and free-range eggs from a farmer about an hour’s ...

This copycat barbecue chicken pizza is a homemade version of the classic mall bite. Store-bought pizza dough gets stretched and cooked in a cast iron, topped with your favorite barbecue sauce and ...

A longtime friend he met in the business, Jason Goetz, had become a Stoner’s Pizza Joint franchise owner and kept talking to him about taking that step. “I decided to give it a try,” Winters ...

I, for one, am of the belief that you can never have too much pizza, and that's why the plans of an Ontario chain gearing up to open a new location in Toronto is truly exciting. Already boasting ...

The offer, which includes popular dishes such as Spaghetti Carbonara and Pepperoni Pizza, is available on January 20, Blue Monday. This is part of Prezzo's initiative to "beat the January blues ...

I've been cooking my way through Ina Garten's pasta recipes, whipping up a dozen from her 13 cookbooks. I like to try a new one every month or so, and as I searched for a comforting winter dish ...