Thousands of cocoa farmers across Indonesia are working with businesses and other organizations to protect their crops ...
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Circular economy is game-changer for cocoa players
The circular economy is increasingly championed as an effective approach to reducing the environmental impact of production ...
This documentary guides you through the meticulous process of harvesting cocoa pods, followed by essential stages like fermentation and drying. From farm to factory, witness how cocoa beans are ...
The healthiest form of cocoa is raw, unprocessed cocoa. These cocoa beans have not undergone fermentation or roasting but are ...
Kerala's cocoa industry sees growth with launch of farmer producer company, aiming to boost income and quality of cocoa beans.
Ovissipour’s program, which received a grant from the USDA in 2021, scales plant-based cells via fermentation ... solution to the current global cocoa crisis, he said. Protein is another ...
Fermentation is an anaerobic process: close anaerobicAnaerobic processes occur in the absence of oxygen. glucose → ethanol + carbon dioxide Yeast provides the enzymes required for fermentation ...