One of L.A.’s favorite food festivals is back in action, and with more than a dozen new culinary vendors in its 2025 roster.

The eatery, with seating for around 40 guests, offers a wide array of freshly prepared items, including gyros such as chicken, lamb and combo.

The restaurant is barely a month old. The owner is the daughter of an Egyptian father and mother from Mexico City, so having guacamole and salsa with her kebabs was a natural thing for her. “I grew up ...

Taste of Dubai is set to takeover the Dubai Media City Ampitheatre for three days between Friday February 14 and Sunday ...

You'll get access to an ad-free website with a faster photo browser, the chance to claim free tickets to a host of events ...

From sushi rice burgers to poké bowls, this cosy eatery delivers premium-quality meals at wallet-friendly prices.

The paneer slice is sandwiched between 'super-soft sesame buns', and lathered in creamy makhani sauce. McDonald's also has a ...

Welcome to Best Chicken and Ribs, Salt Lake City’s hidden culinary gem. In a world where fast food chains dominate every ...

I can never resist the pernil plate, pulled pork served with rice with a side salad for only $13.95. But you truly can't go wrong with anything ... offers chicken and beef kabab and shawarma wraps for ...

“Mezze is a word that means ‘multiple dishes served at the same time,’” says chef Charbel Hayek, who envisioned this supersized medley of Middle Eastern dips and staples ($130 for a platter, $64 for a ...

Hetty Lui McKinnon is a food writer and cookbook author with a passion for vegetables. She's the author of five vegetarian cookbooks, and won the James Beard Award for Vegetable-Focused cooking in ...