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研究发现:减少这种氨基酸摄入,可延长寿命33%
限制某种必需氨基酸的摄入可能会减缓衰老的影响,甚至延长寿命——这是近期一项以小鼠为研究对象的实验得出的结论。科学家们正在探讨这些发现是否能帮助人类改善寿命和生活质量。
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