A nationwide shortage of organic dairy products has led to empty shelves and higher prices at grocery stores, as farmers ...

Plant-based cheesemakers have struggled to achieve the right texture to compete with their dairy-based counterparts. But ...

According to the updated strategy, the self-sufficiency level for milk and dairy products in 2030 is expected to reach 88%, up from 85% in the previous version, while the food security doctrine target ...

Research conducted by The Technology Transfer Center of the Edmund Mach Foundation (San Michele all'Adige, Italy) and the ...

Your daily diet can impact your heart health. Here are some foods you should consume to strengthen your heart.

According to previous research when comparing beverages, cow’s milk typically contains between 85% to 87% water, with 3.8% to 5.5 % fat, 2.9% to 3.5% protein, and 4.6% lactose.

MADISON, WI – Wisconsin Cheese Makers Association (WCMA) members today praised Wisconsin Governor Tony Evers’ efforts to invest in dairy innovation, agricultural exports, food security, and rural ...

Gov. Evers budget proposals include new funding to expand ag exports, ban on use of term 'milk' by non-dairy products. Will ...

Amid controversy surrounding the carnivore diet, researcher Nick Norwitz recently released a video in which he debunks eight ...

Grow with Iris's Amy Langfield on why she created a free-from, plant-based milk for toddlers, and working with Innovate UK to ...

The collaboration between TurtleTree and MAD Foods offers consumers a ready-to-drink oat milk coffee beverage.

Chicken soup is supposed to be good for the soul, but it might not be if the brand you're eating is contaminated and subjected to a recall.