Cinnamon Roll Crescent Rolls are a simple ... dough makes them a stunning choice for special occasions, and the cream cheese frosting ties everything together. These are a fun, festive twist ...

The recipe below was born out of a need to make this deliciousness in not a lot of time! These cinnamon rolls can be made, baked, and ready to go in about an hour. They are delicious and soft and my ...

The aroma of freshly baked cinnamon rolls wafts through the air in Edmond, Oklahoma, beckoning hungry souls to a hidden gem that’s about to become your new favorite spot. Welcome to 21 Cinnamon Place, ...

cinnamon rolls are made with yeast-leavened dough and filled with a decadent cinnamon and sugar mixture. They are then rolled and topped with icing, cream cheese frosting, a glaze, or powdered sugar.

That is until Poppy Tooker, culinary activist, author, radio host, and cooking instructor came along. She began demonstrating how to make Creole cream cheese at the Crescent City Farmers Markets where ...

Sourdough Cinnamon Rolls with Buttermilk Glaze Makes 12 rolls 1 ball Sourdough Brioche Roll dough or 2 balls Sourdough Crescent Roll dough 1/4 cup packed brown sugar 2 teaspoons ground cinnamon 3 ...

Or a cream cheese roll that’s so rich and tangy, it could probably run for office (and win, based on taste alone). And let’s not forget about the seasonal specials. Pumpkin spice in the fall? Check.

Kelli loves a good cinnamon roll. Recently, she asked her social media followers for their favorite spots to indulge in one. She’s here with some of the picks.