Thanks to all those childhood lectures about the importance of strong bones and teeth, dairy has been drilled into our heads ...

Appam, a fermented rice pancake, is a popular dish from Kerala, a coastal state in South India. It holds a special place in the cuisine of the Christian communities there. In Sri Lanka, it is ...

Today, Kerala mutton curry remains a beloved dish, enjoyed with appam, rice, porotta, or tapioca (kappa). Video Credit: Abida Rasheed - English Cooking Channel Traditionally, mutton is slow-cooked ...

Then, put enough water into the pressure cooker, and cook the chickpeas until soft ... The best way to enjoy Kadala Curry is hot, with traditional sides like steaming rice, puttu, or appam. However, ...

Chef Jenn Louis cooks this smoky chicken in the oven, but it's also easy to make in a slow cooker. There are many versions of tinga — the smoky Mexican tomato sauce — and this one is ...