These soft, chewy bars deliver up to 15g of plant-based protein without artificial additives or preservatives. Plus, they’re free from gluten, peanuts, tree nuts, and soy, making them a great choice ...

Making your own vegan granola at home saves money and lets you control the ingredients. This cinnamon and pecan granola from The Plant-Based Family Cookbook by Claire Swift and Sarah Biagetti is an ...

Cinnamon crumble apple pecan muffins on wire rack - Jennine Rye/Tasting Table ...

There’s a buzzy new protein bar on the scene: David bars. Created by one of the co-founders of RXBAR and drawing investments from wellness world tycoons like Peter Attia (author of Outlive ...

Why all the excitement? The bar boasts impressive macros with 28 grams of protein, 150 calories, and zero grams of sugar. It also doesn’t mince words about what it’s here to do. “More ...

Cue Hotel Chocolat, who have teamed up with MyProtein for a bar with 18g of protein. This is pretty good for a protein bar: Grenade bars contain 21g (£18 for a pack of 12 from Amazon), whereas a ...

Pumpkin pie spice and sour cream make this pecan pie-inspired cake perfect for ... skip the pumpkin pie spice altogether, or swap it for cinnamon. Serve the cake as a brunch treat, with afternoon ...