Locally available large pita bread is an excellent substitute 1. Clean and cut the chicken into 4 pieces. Boil the chicken until half cooked and put into a roasting pan. Sprinkle with salt and ...

This simple chicken pitta makes a filling lunch or a quick and ... it will splutter and steam but it should keep the chicken moist. Stuff the bread with lettuce, carrot, onion and plenty of ...

This vegan chicken-style pitta recipe makes a great plant-based lunch – the homemade pittas are worth the effort, but you could use shop-bought versions to make this meal even quicker.

Take butter in a bowl, add garlic, parsley, crushed black peppercorns, dried red chilli flakes, salt and chicken and mix well. 3. Arrange bread slices on a baking tray and place a portion of chicken ...

Grilled chicken thighs with pilpelchuma ... and you still get the absorbent effect of the pitta – the bread inside soaks up all the meaty flavour and the outside is charred, smoky and crisp.” ...

Fluffy cones deep-fried in bread crumbs with a juicy chicken filling, this recipe tastes best when served with some chutney or ketchup. It is an ideal snack to relish with your evening tea or coffee.

With pudgy pita bread and juicy chicken breast, Rooster Bar’s budget-friendly roll is one Sandwich Watch correspondent Tomas ...

The children have been off school for a few weeks now so if you're struggling for dinner ideas then Holly Bell's fruity mango chicken dinner ... of green salad and pitta bread for making table ...