Although the rule of thumb is 1 teaspoon baking powder or ¼ teaspoon baking soda per cup of flour, Sheehan puts 1 tablespoon ...

Mornings can be hectic, but having a nutritious grab-and-go breakfast makes life so much easier. That’s exactly why I l ...

Make this easy breakfast muffin recipe the companion to morning tea or coffee. If you prepare the dry ingredients the night before, you can easily whip up a fresh batch first thing. Preheat the ...

These citrusy muffins might look tiny, but they’re loaded with enough nutrients to perk up any self-proclaimed ‘non-morning person.’ It’s baked with mandarins that contain vitamin C to ...

For double chocolate muffins, switch the fruit for chocolate and replace a tablespoon of the flour with cocoa powder. The recipe is similar to banana bread and is a great way to use up fruit that ...

There’s nothing quite like a breakfast muffin. They’re relatively simple ... The Happy Pear duo says this recipe was very popular on its first gut-health course. And gut-wise, there’s ...

This healthy banana muffin recipe makes eating cake for breakfast guilt-free! Ripe bananas add sweetness to muffins, so you don't have to use much sugar. Wholemeal flour give the muffins plenty of ...

Florence's recipe didn't turn out as sweet as the others, which I appreciated. I think the lighter flavor would make for a good breakfast option. Yearwood's banana-muffin recipe included an ...