Chef John Karangis of Shake Shack tells Chowhound exclusively how the best homemade burgers are made. His tips will help you ...

Sitting on a rickety wire shelf was a saucepan that gave off strong 1980s vibes, made of what looked like amber glass. I ...

Slow-cooker short ribs are every bit as tender and flavorful as their braised counterparts, but using the countertop appliance takes some of the stress away from babysitting a pan for hours.

"...My rationale for this is that unless you're making wheat bread, you typically want to avoid developing gluten. If you mix ...

By Christopher Kimball For Brasato al Barolo, or beef braised in Barolo wine, is a classic dish from Piedmont in northern ...

Eggplant was an important vegetable in the Old World, with roots that reach back to their first known cultivation in ...

Looking to replace dull cutlery or upgrade old cookware? Shop like a star with these A-lister picks from Lodge, Le Creuset ...

Turn oxtails, an affordable beef cut that’s easy to prepare, into braised Caribbean stews, simmered soups like Vietnamese pho, pasta dinners, and even empanadas. Here are tips on how to prep oxtails, ...

That’s for Sunday, though. Tonight, I want to jump in the wayback machine, transport myself to the 1980s and the heyday of ...

There's nothing better than pasta dish like Pappardelle with Short Rib Ragu to end the perfect week. Braised on the stovetop ...

Heat oven to 350 F with a rack in the middle position. Season lamb on all sides with 2 teaspoons salt and 1 teaspoon pepper.

Lodge cast iron cookware is on sale at Wayfair, including Dutch ovens, grill pans, woks, and more starting at $25. Shop these ...