From having a healthy sleep routine to starting the day with a fat-burning drink, know the hacks of losing 3-5 kilos in a month.

Bajra ka thepla is a traditional Indian flatbread made with millet flour. This dish serves as a healthy source of complete ...

Millet-based idli-dosa batter is healthier than the traditional blends prepared using lentils and rice. You can use a few grains to make instant mixtures and serve South Indian staples in a jiffy.

From hearty soups to filling parathas, these dishes are quick winter lunch ideas, perfect for busy days, offering warmth and ...

In another reel shared on Instagram, Bhagyashree is savouring paani puri and wrote, "Lohri di lakh lakh vadhaiyan! Kitna ...

Bajra Flour, Yogurt, red chilli powder, hing, baking soda, salt, finely chopped green chillies, ginger, methi and coriander leaves. In a bowl, mix bajra flour, hing, baking soda, red chili powder and ...

Makar Sankranti is considered very important in Hinduism. This day has special religious significance. Also, the sun enters Uttarayan from Makar Sankranti. The sun stays in Dakshinayan for 6 ...

Bajra, or pearl millet, is a powerhouse grain perfect for winter. Packed with fibre, protein, and essential nutrients, bajra generates warmth, boosts immunity, and aids digestion, making it an ...