Leading Russian fish processors will significantly increase prices for their products this year due to a significant increase in prices for raw materials and other costs. So far, a decrease in the ...
Seafood continues to lead the retail protein category for the fourth consecutive week, accounting for 29% of all featured ...
One of the first bills introduced in the brand new 119th Congress is a bipartisan, bicameral Red Snapper Act, introduced late last week “to stop the National Oceanic and Atmospheric Administration ...
The National Fisheries Institute (NFI) showcased its disappointment in the new proposed FDA rule that would add a new ...
Biodiversity in Oregon is in trouble – and the Oregon Department of Fish and Wildlife wants the public’s help to do something about it. The agency has launched a six-month process to engage work with ...
Atlantic Sustainable Catch subsidiary Northern Wind acquired the processing and sales divisions of Atlantic Capes Fisheries, according to a December 23 announcement. “This strategic acquisition ...
American Seafoods Company, a top at-sea processor of Wild Alaska Pollock and Pacific Hake, announced that Inge Andreassen, the current Chief Operating Officer (COO) and President, has been named Chief ...
The Newfoundland and Labrador government has mapped out 10 decisions and directions that pave the way for sweeping changes to the massive snow crab fishery. This includes notable changes to the ...
Norway’s Conservative party, Høyre, said it wants to reduce taxes on aquaculture and improve the conditions in which the industry operates within the country. The news comes after the Conservative ...
Trident Seafoods announced the addition of Mike Quinn, a former exec at Microsoft, as Chief Operating Officer (COO) to its executive leadership team. Quinn will be tasked with leading the seafood ...
The frozen sockeye salmon market is currently facing significant challenges, primarily due to supply shortages and rising prices. Although Alaskan landings slightly exceeded preseason forecasts, they ...
In recent years there has been a growing interest in eating items with “clean” labels. People want to understand what they are putting into their bodies. And the same goes for their pets. Single ...