If you’ve ever visited an Irish pub or a fish ‘n’ chips joint, chances are you’ve seen a bottle of malt vinegar sitting on ...

At Russian River Brewing Co. in Windsor, owners Vinnie and Natalie Cilurzo are bracing for tariffs in their own way. They ...

Buttery biscuit base, fudgy brownie centre and a smooth chocolate ganache on top… what’s not to love about these malted treats? Equipment and preparation: You will need a 23cm/9in square ...

A variation on the traditional Irish recipe using malted-grains or Granary flour. Perfect with smoked salmon and scrambled eggs. 350g malted-grains, malted wheat-flour or Granary flour 'Put the ...

As the term ‘Granary’ is a brand-name in relation to bread in the UK, other bakeries use different names, such as ‘malthouse’, or ‘malted grain’, and usually emphasise the inclusion of ...