Get Healthy. According to the U.S. Centers for Disease Control and Prevention, foodborne illnesses affect 48 million ...

Foodborne illness costs Americans $75 billion annually in premature deaths, medical care and lost productivity, study finds.

A canned tuna recall at Costco and other stores over a botulism risk has consumers on alert. Check if your tuna is affected ...

Canned foods are often the culprit of this rare, but potentially deadly, condition. The good news is: It's treatable if ...

For nearly a decade and a half, food safety advocates like me have recited CDC’s 2011 foodborne illness estimates: 3,000 ...

Concerns around botulism, a potentially fatal form of food poisoning, are rising after canned tuna sold at popular grocery stores was recalled. But what is the illness and how does it develop?

Do you eat canned tuna? It might be a good idea to check your stash of products at home. Tri-Union Seafoods issued a recall ...

There have been some massive recalls of green salad, and meat-based deli salad, over the years. Many were triggered by ...

While foodborne illness is a possibility when it comes to leftover pizza, it’s not all doom and gloom. There are plenty of ...

It is important to handle fruits and vegetables (and all foods) properly to prevent food poisoning. Food poisoning, also called foodborne illness, is caused by eating food that contains bacteria or ...

Foodborne botulism is a potentially deadly condition that’s caused by eating food contaminated with botulinum toxin, a potent toxin that attacks the body’s nervous system. The disease is ...