The experiment could go a long way towards helping space travelers make their own nutritious, delicious ingredients.
Japanese cuisine wouldn’t be the same without miso — but astronauts wanting use the fermented soybean staple in space one day ...
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IFLScience on MSNScientists Fermented Miso In Space – It Ended Up Tasting Different To That On EarthBeing in space impacts lifeforms that evolved on Earth. This is true for the many changes (some disgusting) to the human body ...
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Space on MSNSpace miso is nuttier than Earth miso — but it's still misoScientists have successfully fermented miso aboard the International Space Station, marking the first deliberate food ...
Korean cuisine is often referred to as one of the healthiest in the world, thanks to its emphasis on fresh vegetables, ...
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Here are eight probiotic-rich food to add into your diet for better gut health. A classic source of probiotics, especially when choosing varieties with "live and active cultures". A fermented milk ...
Miso and Tempeh: Fermented soybean products like miso and tempeh are great additions to your diet since they both provide brain-boosting probiotics and amino acids, Khan says. Just be mindful that ...
Fermentation enhances food preservation, and eating fermented foods can also boost the number of beneficial bacteria, or probiotics, in your gut. Fermentation is a process in which bacteria and ...
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